It was pretty good, but Beth said she had the same one and got one with a whole wheat bun, rather than the white bun I got. I’d rather have had the whole wheat bun. The ingredients were good, but the sandwich was a little soggy, as opposed to freshly made on the spot. For $7, I’d like it to be a little fresher.
Fringetacular
Kevin tries to document his experiences at the Fringe
Well, I think it was whole wheat, but I wasn’t paying that much attention at the time, so I’m not sure. It was not soggy.
What time of day did you get it? Maybe earlier in the day they are less soggy.